A review of food accessibility measures and decision support models
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Authors
Maldonado, Fransiera
Cure, Laila
Bowen, Aaron
Keene Woods, Nikki
Rattani, Ajita
Hill, Twyla J.
Lewis, Rhonda K.
Twomey, Janet
Advisors
Issue Date
2022-06
Type
Poster
Keywords
Food , Accessibility models , Decision support models
Citation
Maldonado, F., Cure, L., Bowen, A., Keene-Woods, N., Rattani, A., Will, T., Lewis, R., Twomey, J. (2022). A Review of Food Accessibility Measures and Decision Support Models. National Rural Grocery Summit, Wichita, KS.
Abstract
The objective of this research is to identify quantitative methods to study food accessibility and investigate their use or potential in supporting decisions that improve our food systems. To achieve this objective, we reviewed peer-reviewed research articles explicitly describing a quantitative measure of food accessibility and/or individuals' experience of the food system.
Table of Contents
Description
Publisher
Wichita State University