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dc.contributor.authorHarvey, David J.
dc.contributor.authorBousfield, George R.
dc.date.accessioned2013-07-19T22:10:55Z
dc.date.available2013-07-19T22:10:55Z
dc.date.issued2005-01-30
dc.identifier.citationHarvey, D. J. and Bousfield, G. R. (2005), Differentiation between sulphated and phosphated carbohydrates in low-resolution matrix-assisted laser desorption/ionization mass spectra. Rapid Commun. Mass Spectrom., 19: 287–288. doi: 10.1002/rcm.1761en_US
dc.identifier.issn0951-4198 (Print)
dc.identifier.issn1097-0231 (Electronic)
dc.identifier.urihttp://dx.doi.org/10.1002/rcm.1761
dc.identifier.urihttp://hdl.handle.net/10057/5994
dc.descriptionClick on the DOI link to access this article (may not be free)en_US
dc.description.abstractDifferentiation between sulphated and phosphated carbohydrates in low-resolution matrix-assisted laser desorption/ionization mass spectraen_US
dc.language.isoen_USen_US
dc.publisherJohn Wiley & Sons, Ltd.en_US
dc.relation.ispartofseriesRapid Communications in Mass Spectrometry;
dc.relation.ispartofseries;V.19, No.2
dc.titleDifferentiation between sulphated and phosphated carbohydrates in low-resolution matrix-assisted laser desorption/ionization mass spectraen_US
dc.typeArticleen_US


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