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dc.contributor.authorBesthorn, Fred H.
dc.date.accessioned2013-06-28T14:43:10Z
dc.date.available2013-06-28T14:43:10Z
dc.date.issued2013-06-01
dc.identifier.citationBesthorn, Fred H. 2013. Vertical Farming: Social Work and Sustainable Urban Agriculture in an Age of Global Food Crises. AUSTRALIAN SOCIAL WORK v.66:no.2:187-203en_US
dc.identifier.issn0312-407X
dc.identifier.otherWOS:000319319700004
dc.identifier.urihttp://dx.doi.org/10.1080/0312407X.2012.716448
dc.identifier.urihttp://hdl.handle.net/10057/5823
dc.descriptionClick on the DOI link to access the article (may not be free).en_US
dc.description.abstractEnvironmental concerns, including issues of ecological justice, attention to sustainability, and focus on issues of food security have gathered increased momentum in social work. This article will trace the background of sustainable urban agriculture as a partial solution to the issue of global food insecurity and its impact on marginalised urban populations. It will review the development of a sustainable agricultural initiative called vertical farming and suggest that it holds promise for communities struggling with chronic food security problems. It will outline some tentative steps social work may consider in order to become more fully involved in support of vertical farming initiatives.en_US
dc.language.isoen_USen_US
dc.publisherRoutledge Journals, Taylor & Francis Ltden_US
dc.relation.ispartofseriesAustralian Social Work;v.66:no.2
dc.subjectVertical farmingen_US
dc.subjectSocial worken_US
dc.subjectSustainable urban agricultureen_US
dc.subjectGlobal food crisesen_US
dc.titleVertical farming: social work and sustainable urban agriculture in an age of global food crisesen_US
dc.typeArticleen_US
dc.rights.holderCopyright 2012 Routledge Journals, Taylor & Francis Ltd


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