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dc.contributorWichita State University. Department of Chemistryen_US
dc.contributor.authorWang, Zifanen_US
dc.contributor.authorLeung, Mandy H. M.en_US
dc.contributor.authorKee, Tak W.en_US
dc.contributor.authorEnglish, Douglas S.en_US
dc.date.accessioned2012-02-06T17:17:28Z
dc.date.available2012-02-06T17:17:28Z
dc.date.issued2010-04-20en_US
dc.identifier19921826en_US
dc.identifier9882736en_US
dc.identifier.citationLangmuir : the ACS journal of surfaces and colloids. 2010 Apr 20; 26(8): 5520-6.en_US
dc.identifier.issn1520-5827en_US
dc.identifier.issn0743-7463en_US
dc.identifier.urihttp://dx.doi.org/10.1021/la903772een_US
dc.identifier.urihttp://hdl.handle.net/10057/4426
dc.descriptionClick on the DOI link below to access the article (may not be free).en_US
dc.description.abstractColloidal solutions of surfactants that form micelles or vesicles are useful for solubilizing and stabilizing hydrophobic molecules that are otherwise sparingly soluble in aqueous solutions. In this paper we investigate the use of micelles and vesicles prepared from ionic surfactants for solubilizing and stabilizing curcumin, a medicinal natural product that undergoes alkaline hydrolysis in water. We identify spectroscopic signatures to evaluate curcumin partitioning and deprotonation in surfactant mixtures containing micelles or vesicles. These spectroscopic signatures allow us to monitor the interaction of curcumin with charged surfactants over a wide range of pH values. Titration data are presented to show the pH dependence of curcumin interactions with negatively and positively charged micelles and vesicles. In solutions of cationic micelles or positively charged vesicles, strong interaction between the Cur(-1) phenoxide ion and the positively charged surfactants results in a change in the acidity of the phenolic hydrogen and a lowering of the apparent lowest pK(a) value for curcumin. In the microenvironments formed by anionic micelles or negatively charged bilayers, our data indicates that curcumin partitions as the Cur(0) species, which is stabilized by interactions with the respective surfactant aggregates, and this leads to an increase in the apparent pK(a) values. Our results may explain some of the discrepancies within the literature with respect to reported pK(a) values and the acidity of the enolic versus phenolic protons. Hydrolysis rates, quantum yields, and molar absorption coefficients are reported for curcumin in a variety of solutions.en_US
dc.format.extent5520-6en_US
dc.language.isoengen_US
dc.publisherAmerican Chemical Societyen_US
dc.relation.ispartofseriesLangmuir : the ACS journal of surfaces and colloidsen_US
dc.relation.ispartofseriesLangmuiren_US
dc.sourceNLMen_US
dc.subjectResearch Support, Non-U.S. Gov'ten_US
dc.subjectResearch Support, U.S. Gov't, Non-P.H.S.en_US
dc.subject.meshCurcumin/chemistryen_US
dc.subject.meshHydrogen-Ion Concentrationen_US
dc.subject.meshHydrolysisen_US
dc.subject.meshHydrophobic and Hydrophilic Interactionsen_US
dc.subject.meshMicellesen_US
dc.subject.meshModels, Theoreticalen_US
dc.subject.meshSolutions/chemistryen_US
dc.subject.meshSurface-Active Agents/chemistryen_US
dc.titleThe role of charge in the surfactant-assisted stabilization of the natural product curcuminen_US
dc.typeArticleen_US
dc.coverage.spacialUnited Statesen_US
dc.description.versionpeer revieweden_US
dc.rights.holderCopyright © 2010, American Chemical Societyen_US


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