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dc.contributor.authorEgbo, Munonyedi Kelvin
dc.contributor.authorBorumand, Mohammad
dc.contributor.authorNasersharifi, Yahya
dc.contributor.authorHwang, Gisuk
dc.date.accessioned2022-03-21T19:06:29Z
dc.date.available2022-03-21T19:06:29Z
dc.date.issued2022-03-05
dc.identifier.citationMunonyedi Egbo, Mohammad Borumand, Yahya Nasersharifi, Gisuk Hwang, Review: Surface orientation effects on Pool-boiling with plain and enhanced surfaces, Applied Thermal Engineering, Volume 204, 2022, 117927, ISSN 1359-4311, https://doi.org/10.1016/j.applthermaleng.2021.117927. (https://www.sciencedirect.com/science/article/pii/S1359431121013491)en_US
dc.identifier.issn13594311
dc.identifier.urihttps://doi.org/10.1016/j.applthermaleng.2021.117927
dc.identifier.urihttps://soar.wichita.edu/handle/10057/22725
dc.descriptionClick on the DOI link to access the article (may not be free).en_US
dc.description.abstractA Pool Boiling (PB) is crucial to safe and efficient operations in various applications such as thermoelectric power conversion, refrigeration, electronics, transportation, microfluidics, biomedical engineering, metallurgical industry, and space exploration. However, the poor counter-current flows near the heated surface limit the maximum PB cooling efficiency via a premature surface dryout, i.e., poor Critical Heat Flux (CHF) and Heat Transfer Coefficient (HTC). The two-phase flow substantially changes as the surface orientation deviates from the upward facing, leading to the CHF and HTC changes. This paper reviews the effects of surface orientation on the two-phase flows and their PB performance using various coolants for plain and engineered surfaces. This review includes both the experimental and theoretical approaches to understand HTC and CHF, including tailored two-phase flow for enhanced HTC and CHF. This review also discusses future research directions for engineered surface under different surface orientation.en_US
dc.language.isoen_USen_US
dc.publisherElsevieren_US
dc.subjectCritical heat fluxen_US
dc.subjectHeat transfer coefficienten_US
dc.subjectSurface structuresen_US
dc.subjectTwo-phase heat transferen_US
dc.subjectSurface orientationen_US
dc.titleReview: Surface orientation effects on Pool-boiling with plain and enhanced surfacesen_US
dc.typeReviewen_US
dc.rights.holder© 2021 Elsevier Ltd. All rights reserved.en_US


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